Bubbly Tequila Cocktails
August 06, 2011 | East End Eats
Don Julio's Delight
Concocted by Don Julio himself, this effervescent peach cocktail is straight out of Guadalajara. With tart lime juice, sweet peach purée and a dash of spicy nutmeg, the delightful drink hits all the right notes.
Don Julio’s Delight
SERVES ONE
1 1/2 ounces Tequila Don Julio Reposado
1/2 ounce prosecco or cava
1 ounce fresh white peach purée
3/4 ounce agave nectar
1/4 ounce fresh lime juice
Nutmeg
Pour tequila, peach purée, agave nectar and lime juice into a Boston shaker. Shake well and strain into a rocks glass over fresh ice. Top with prosecco or cava and garnish with dash of nutmeg and peach slice.
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| Agave Sparkler |
Hints of honey and lemon make this bright, bubbly cocktail ideal for sipping on the beach, but the tarragon sprig makes it equally apropos for a summer garden party.
Agave Sparkler
SERVES ONE
1 1/2 ounces Tequila Don Julio Blanco
1/4 ounce Yellow Chartreuse
1/4 ounce sparkling prosecco or cava
1/2 ounce agave nectar
1/2 ounce fresh lemon juice
Tarragon sprig
Pour tequila, Yellow Chartreuse, agave nectar and fresh lemon juice into a Boston shaker. Shake well and strain into a small highball glass. Top with prosecco or cava and garnish with a fresh tarragon sprig.
—STEPHANIE STARK
