The Frisky Oyster
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| Greenport Tea Company |
AMERICAN
The Cheese Emporium Café & Bistro
Locals love the farm-to-table bistro menu, featuring local beers, wines and cheeses like smoked Gouda and double cream brie. 208 Main St., 477-0023; brucescheeseemp.com
BBQ Bill’s
Home to slow-smoked Texas barbecue and Bill’s special sauce. Order the 14-hour smoked beef brisket with a side of corn on the cob and fluffy cornbread. 47 Front St., 477-2300
The Coronet
Order a shake, burger and fries and enjoy the retro décor of bright red booths and black- and-white checkered tile floors at this 1950s-style diner. 2 Front St., 477-9834; coronetrestaurant.com
Four Doors Down
The extensive menu offers an eclectic blend of German, Italian and American fare.10560 Main Road, Mattituck, 298-8311; 4doorsdown.com
Front Street Station
Steakhouse fans will be happy to find 21-day aged steaks, a BLT wedge salad and shrimp cocktail, while pasta and seafood fans can dig into fried seafood platters and penne pasta done every which way. 212 Front St., 477-8724; frontstreetstationgreenport.com
Greenport Tea Company
Go for the high tea for two: a three-tiered array of scones, tea sandwiches, pastries, tarts and more served with your choice of tea or coffee. 120-122 Front St., 477-8744; greenportteacompany.com
Jamesport Country Kitchen
Dishes like salmon cakes with jalapeño tartar sauce are made from scratch with local seafood and farmer’s market produce. 1601 Main Road, Jamesport, 722-3537
Legends
Legends puts an international spin on New American favorites, like panko-crusted crabcakes served in a puddle of sake and teriyaki sauce with wasabi cream. 835 First St., New Suffolk, 734-5123; legends-restaurant.com
The Loft at Harbourfront
Located above the famous Harbourfront Deli, The Loft offers indoor and outdoor dining with views of Mitchell Park and Greenport Harbor. Try the chopped salad or any one of the 18 burgers. 48 Front St., 477-3080; harbourfrontdeli.com
Love Lane Kitchen
Dinner menus here change weekly and daily breakfast and lunch specials include favorites like pumpkin pancakes and Kobe beef hot dogs. 240 Love Lane, Mattituck, 298-8989; lovelanekitchen.com
Luce & Hawkins
Chef Luce whips up seasonal cuisine with ingredients often sourced from his own kitchen garden. Create your own tasting menu or let Luce surprise you with his grand tasting menu.Jedediah Hawkins Inn, 400 S. Jamesport Ave., Jamesport, 722-2900; jedediahhawkinsinn.com
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| King Shellfish Sampler from Claudio's Clam Bar |
The North Fork Table & Inn
A local favorite serving seasonally inspired dishes made with organic produce, local artisanal cheese, seafood from the Peconic Bay and Long Island Sound and an extensive list of local wines. 57225 Main Road, Southold, 765-0177; northforktableandinn.com
Red Rooster Bistro
Dishes include organic comfort food like stuffed burgers and crab-stuffed Portobello mushrooms. 4805 Depot Lane, Cutchogue, 734-8267; redroosterestaurant.com
Salamander’s Bakery & General Store
Find gourmet groceries, homemade takeout dishes and fried chicken deemed to be the best on Long Island. The salads also get raves from locals. 414 First St., 477-3711
FRENCH
Comtesse Thérese Bistro
Wine and dine with impeccable house wines, homegrown herbs and vegetables, local Aquebogue duck and Long Island seafood at this vineyard bistro. 739 Main Road, Aquebogue, 779-2800; comtessetherese.com
Cuvée Seafood & Grille
Located at The Greenporter Hotel, this fine dining destination serves seasonal fare grown and harvested on Long Island. Organic produce and local seafood anchor the menu, in addition to a wide selection of North Fork wines. 326 Front St., 477-0066; thegreenporter.com
ITALIAN
A Mano Osteria and Wine Bar
Authentic Tuscan osteria that utilizes local growers, farmers, cheese and winemakers to offer the best Italian flavors and casual cuisine. 13550 Main Road, Mattituck, 298-4800; amanorestaurant.com
Grana
Rave reviews praise Grana’s artisanal wood-fired brick oven pizzas and delicious salads made with local produce. 1556 Main Road, Jamesport, 779-2844
La Capricciosa
Italian for “brick oven,” La Capricciosa boasts perfectly baked pizza with toppings, sauces and cheeses of your choice. Family-style Italian entrées are also served. 135 Third St., 477-1625
Michael Angelo Pizzeria
A great no-frills spot to pick up a pie big enough to feed the whole family and then some. 10095 Main Road, Mattituck, 298-4100
Pepi’s Cucina di Casa
Tuck into Italian classics and seafood entrées like cod Livornese and tilapia Francese. 400 Old Main Road, Southold, 765-6373
Touch of Venice
Popular East End destination known for fish entrées cooked to perfection, along with fresh salads, prime steaks and many Italian favorites. 28350 Main Road, Cutchogue, 298-5851; touchofvenice.com
SEAFOOD
Claudio’s Clam Bar
Soak in Peconic Bay views with an ice-cold bloody Mary and seafood spread of oysters, fried clams and lobster salad. 111 Main St., 477-0627; claudios.com
The Frisky Oyster
Chef and owner Robby Beaver crafts fine dining comfort food with a seasonal point of view. The Oysters Friskafella, topped with garlic-scented spinach, chipotle and parmigiano aioli, are a delicious nod to the restaurant’s cheeky name. 27 Front St., 477-4265; thefriskyoyster.com
Noah’s
Chef Noah’s trademark small plates are made with locally sourced ingredients and his raw bar is studded with several varieties of fresh oysters shucked to order. 136 Front St., 477-6720; chefnoahschwartz.com
The Old Mill Inn
Catch the sunset and watch the boats come in at this historic restaurant and pub that serves fresh fish, local wines and more. 5775 West Mill Road, Mattituck, 298-8080; theoldmillinn.net
Scrimshaw
Tuck into dishes like seafood chowder, pork buns and butter-poached lobster tails in the open-air dockside patio or inside the historic wharf building’s dining room. 102 Main St., 477-8882; scrimshawrestaurant.com
Soundview Restaurant & Lounge
Seaside views, an award-winning wine list and summery fare round out this local haunt. Try the seared sea scallops drizzled with a citrus glaze. 57185 Rte. 48, 477-0666; soundviewrestaurant.com
WINERIES
Jamesport Vineyards
At this sixty-acre sustainably farmed vineyard, wines include a variety of chardonnay, sauvignon blanc, merlot and more. Main Road and Route 25, Jamesport, 722-5256; jamesportwines.com
Macari Vineyards
An extensive selection of award-winning wines can be found at this Mattituck winery, as well as its Cutchogue tasting room. 150 Bergen Ave., Mattituck, 298-0100; macariwines.com
Martha Clara Vineyards
The Entenmann’s family farm offers year-round wine tastings seven days a week, as well as carriage rides for a younger crowd. 6025 Sound Ave., Riverhead, 298-0075; marthaclaravineyards.com
Pellegrini Vineyards
Join the wine club here and be the first to taste new vintages and the ultra limited-edition Cabernet Franc. 23005 Main Road, Cutchogue, 734-4111; pellegrinivineyards.com
