
Celebrity photographer Melanie Dunea celebrated the release of her new book, My Last Supper: The Next Course, with a private dinner on October 2 at The Slice, the Cosmopolitan of Las Vegas’s pop-up in the heart of New York City’s Meatpacking District, as part of the New York City Wine & Food Festival and hosted by Hamptons magazine. Guests including Gail Simmons and Nigel Parry enjoyed Casa Dragones tequila and chef Scott Conant’s last supper selection.

Celebrity photographer Melanie Dunea celebrated the release of her new book, My Last Supper: The Next Course, with a private dinner on October 2 at The Slice, the Cosmopolitan of Las Vegas’s pop-up in the heart of New York City’s Meatpacking District, as part of the New York City Wine & Food Festival and hosted by Hamptons magazine. Guests including Gail Simmons and Nigel Parry enjoyed Casa Dragones tequila and chef Scott Conant’s last supper selection.

Celebrity photographer Melanie Dunea celebrated the release of her new book, My Last Supper: The Next Course, with a private dinner on October 2 at The Slice, the Cosmopolitan of Las Vegas’s pop-up in the heart of New York City’s Meatpacking District, as part of the New York City Wine & Food Festival and hosted by Hamptons magazine. Guests including Gail Simmons and Nigel Parry enjoyed Casa Dragones tequila and chef Scott Conant’s last supper selection.

Celebrity photographer Melanie Dunea celebrated the release of her new book, My Last Supper: The Next Course, with a private dinner on October 2 at The Slice, the Cosmopolitan of Las Vegas’s pop-up in the heart of New York City’s Meatpacking District, as part of the New York City Wine & Food Festival and hosted by Hamptons magazine. Guests including Gail Simmons and Nigel Parry enjoyed Casa Dragones tequila and chef Scott Conant’s last supper selection.

Celebrity photographer Melanie Dunea celebrated the release of her new book, My Last Supper: The Next Course, with a private dinner on October 2 at The Slice, the Cosmopolitan of Las Vegas’s pop-up in the heart of New York City’s Meatpacking District, as part of the New York City Wine & Food Festival and hosted by Hamptons magazine. Guests including Gail Simmons and Nigel Parry enjoyed Casa Dragones tequila and chef Scott Conant’s last supper selection.

Celebrity photographer Melanie Dunea celebrated the release of her new book, My Last Supper: The Next Course, with a private dinner on October 2 at The Slice, the Cosmopolitan of Las Vegas’s pop-up in the heart of New York City’s Meatpacking District, as part of the New York City Wine & Food Festival and hosted by Hamptons magazine. Guests including Gail Simmons and Nigel Parry enjoyed Casa Dragones tequila and chef Scott Conant’s last supper selection.
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The Hamptons Guide
Browse through this comprehensive guide to the Hamptons, featuring our handpicked recommendations on where to eat, shop, celebrate, get fit and more across the East End.
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